Prevalence of gastro-oesophageal ulcers in grower-finisher pigs in the Northern Province of South Africa : research communication

Journal of the South African Veterinary Association

 
 
Field Value
 
Title Prevalence of gastro-oesophageal ulcers in grower-finisher pigs in the Northern Province of South Africa : research communication
 
Creator Makinde, M.O. Gous, T.A.
 
Subject — Abattoir; Erosion; Gastric Ulcers; Pigs; South Africa
Description Ulceration of the gastric pars oesophagea is a common problem in intensive pig production that is often detected at slaughter. A survey was carried out at the Pietersburg abattoir in the Northern Province during a 6-month period. In total, 4320 pig stomachs were examined. Gastro-oesophageal ulcers were observed in 5.1 % of the stomachs, gastric erosion in 15.2 %, and hyperkeratosis in 18.9 %. Time of slaughter was found to affect the prevalence of gastric lesions in the pig.
 
Publisher AOSIS
 
Contributor
Date 1998-07-12
 
Type info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion — —
Format application/pdf
Identifier 10.4102/jsava.v69i2.817
 
Source Journal of the South African Veterinary Association; Vol 69, No 2 (1998); 59-60 2224-9435 1019-9128
 
Language eng
 
Relation
The following web links (URLs) may trigger a file download or direct you to an alternative webpage to gain access to a publication file format of the published article:

https://jsava.co.za/index.php/jsava/article/view/817/790
 
Coverage — — —
Rights Copyright (c) 1998 M.O. Makinde, T.A. Gous https://creativecommons.org/licenses/by/4.0
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