Vitamin D status, hypertension and body mass index in an urban black community in Mangaung, South Africa

African Journal of Primary Health Care & Family Medicine

 
 
Field Value
 
Title Vitamin D status, hypertension and body mass index in an urban black community in Mangaung, South Africa
 
Creator Lategan, Ronette van den Berg, Violet L. Ilich, Jasminka Z. Walsh, Corinna M.
 
Subject — hypertension; vitamin D; BMI; urban black population; AHA-FS; South Africa
Description Background: A strong relationship exists between hypertension and body weight. Research has linked both higher blood pressure and body weight with lower vitamin D status.Objective: This study assessed the vitamin D status of a low-income, urban, black community in South Africa, to examine whether serum levels of 25-hydroxy vitamin D [25(OH)D] are associated with hypertension and body mass index (BMI).Methods: Data collected from 339 adults (25–64 years) from the Assuring Health for All in the Free State (AHA-FS) study were analysed. Variables measured include serum 25(OH)D, blood pressure, weight and height to determine BMI, and HIV status.Results: Mean 25(OH)D level was 38.4 ± 11.2 ng/mL for the group; 43.5 ± 11.8 ng/mL and 37.0 ± 10.6 ng/mL for males and females, respectively. Approximately 40% of the participants were HIV-positive and 63.4% hypertensive. Based on BMI, 11.8% were underweight, 33.0% normal weight, 23.0% overweight and 32.1% obese. HIV status showed no correlation with 25(OH)D levels when controlling for BMI. Poor inverse relationships were found between BMI and 25(OH)D (p = 0.01), and between mean arterial blood pressure and 25(OH)D (p = 0.05). When controlling for BMI, no correlation was found between 25(OH)D and the prevalence of hypertension or mean arterial blood pressure.Conclusion: Approximately 96% of participants had an adequate vitamin D status, which could be attributed to latitude, sunny conditions and expected high levels of sun exposure because of living conditions. Results confirmed a poor inverse relationship between vitamin D status and hypertension, which seems to be dependent on BMI.
 
Publisher AOSIS
 
Contributor
Date 2016-10-31
 
Type info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion — —
Format text/html application/octet-stream text/xml application/pdf
Identifier 10.4102/phcfm.v8i1.1210
 
Source African Journal of Primary Health Care & Family Medicine; Vol 8, No 1 (2016); 5 pages 2071-2936 2071-2928
 
Language eng
 
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https://phcfm.org/index.php/phcfm/article/view/1210/1874 https://phcfm.org/index.php/phcfm/article/view/1210/1875 https://phcfm.org/index.php/phcfm/article/view/1210/1876 https://phcfm.org/index.php/phcfm/article/view/1210/1861
 
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Rights Copyright (c) 2016 Ronette Lategan, Violet L. van den Berg, Jasminka Z. Ilich, Corinna M. Walsh https://creativecommons.org/licenses/by/4.0
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