Arthritis in slaughter pigs

Journal of the South African Veterinary Association

 
 
Field Value
 
Title Arthritis in slaughter pigs
 
Creator Turner, G. V. Collett, M. G. Veary, C. M. Kruger, Charlotte
 
Subject — Pigs; arthritis; osteochondrosis; meat inspection
Description Joints obtained from 192 pig carcases were examined by means of standard microbiological and macro- and histopathological procedures. Approximately 32% of the joints were considered normal; 35,5% showed lesions consistent with osteochondrosis and a non-specific synovitis was present 'in 24,4%. Only 6,1% of taints were arthritic and yielded either Staphylococcus aureus or Streptococcus spp. The remainder (2,30/0) had periarticular lesions such as abscesses. The study emphasises that an accurate diagnosis and correct evaluation of pig carcases showing joint lesions, is absolutely essential if a high standard of meat inspection is to be obtained and unnecessary economic losses are to be avoided.
 
Publisher AOSIS
 
Contributor
Date 1991-09-30
 
Type info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion — —
Format application/pdf
Identifier 10.4102/jsava.v62i3.1767
 
Source Journal of the South African Veterinary Association; Vol 62, No 3 (1991); 107-109 2224-9435 1019-9128
 
Language eng
 
Relation
The following web links (URLs) may trigger a file download or direct you to an alternative webpage to gain access to a publication file format of the published article:

https://jsava.co.za/index.php/jsava/article/view/1767/2136
 
Coverage — — —
Rights Copyright (c) 2020 G. V. Turner, M. G. Collett, C. M. Veary, Charlotte Kruger https://creativecommons.org/licenses/by/4.0
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