A factor analytical service quality measurement scale for supermarkets in South Africa

South African Journal of Economic and Management Sciences

 
 
Field Value
 
Title A factor analytical service quality measurement scale for supermarkets in South Africa
 
Creator Dhurup, M Venter, PF Oosthuyzen, A
 
Description The interest on quality issues have increased and attracted much attention in the last two decades. Limited academic research has been done in measuring service quality in a supermarket context. The research study attempts to clarify the conceptualisation and measurement of service quality within a supermarket environment. Multiple stages in the development of an instrument to measure supermarket service quality are explored. Exploratory factor analysis was undertaken to establish the dimensionality of the supermarket service quality scale. Several factor solutions were considered. A three-factor structure (atmospherics, physical interaction and shopping convenience) consisting of 24 items is proposed to capture the dimensions of service quality. The implications for future research are outlined.
 
Publisher AOSIS Publishing
 
Contributor
Date 2014-10-20
 
Type info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion —
Format application/pdf
Identifier 10.4102/sajems.v8i2.1224
 
Source South African Journal of Economic and Management Sciences; Vol 8, No 2 (2005); 140-153 2222-3436 1015-8812
 
Language eng
 
Relation
The following web links (URLs) may trigger a file download or direct you to an alternative webpage to gain access to a publication file format of the published article:

https://sajems.org/index.php/sajems/article/view/1224/452
 
Rights Copyright (c) 2014 M Dhurup, PF Venter, A Oosthuyzen https://creativecommons.org/licenses/by/4.0
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